Gluten Free Egg & Cheese Frittata with Bacon Breakfast Sandwich
Wake up to the irresistible aroma of Rudi’s Breakfast Sammies – the perfect reason to rise and shine! Free of gluten and crafted with care, these protein-packed morning delights cater to your cravings while honoring your taste buds and dietary needs. Elevate your breakfast or snack experience with Rudi’s Egg and Cheese Frittata with Bacon Sammie on a soft Gluten Free Brioche Bun. A delicious addition to your day – every day!
INGREDIENTS: Brioche Buns (water, rice flour, corn starch, modified tapioca starch, can sugar, canola oil, corn dextrin, yeast, egg whites, corn meal, vegetable glycerin, tapioca starch, salt, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), xanthan gum, sugar cane fiber, hydroxypropyl methylcellulose, distilled white vinegar, natural flavor, cellulose gum, vanilla extract, beta-carotene [color], calcium sulfate, enzymes), Frittata (liquid whole egg, cheddar cheese [milk, cultures, salt, enzymes, annatto (color)], dehydrated onion, garlic powder, salt, natural flavor), Uncured Bacon* (pork, water, salt, sugar, cultured celery powder, sea salt, natural flavor).
CONTAINS: Milk, Egg.
GLUTEN FREE | Ready in as little as 1-2 minutes | Cage Free Eggs** | Bacon with no added Nitrates*
*From chickens that are free roaming in barns
**No nitrates or nitrites added except for those naturally occurring in cultured celery powder and sea salt.
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.
Use directions as a guide and adjust temperature and baking time as necessary. Internal temperature of the breakfast sandwich should reach 165 degrees.
Air Fryer
- Preheat Air-Fryer to 400F with convection on low/minimum.
- Open plastic wrap and remove sandwich.
- Remove Egg & Cheese Frittata and Bacon, and wrap together in foil.
- Cook for 15 minutes.
- Leave the GF Bun at room temperature on a plate for now.
- After 15 minutes, carefully open foil so that the Frittata and Bacon are open to the convection.
- Place Bun in the Air Fryer with the two halves separated, and cook everything for 4 more minutes
- Internal temperatures of all components should be above 165F by this point. If not, continue cooking.
- Carefully remove Bun, Frittata and Bacon, reassemble the Sammy and enjoy! Allow to cool slightly before eating.
Microwave
- Open plastic overwrap and remove sandwich.
- Wrap sandwich in paper towel and place upside-down in microwave.
- Cook on High Power for 45 seconds.
- Flip sandwich to right-side-up and cook on High Power for 45 seconds or until 165F internal temperature is reached.
- Let Sandwich cool for 1 minute, unwrap paper towel, and enjoy!
CAUTION: PRODUCT WILL BE HOT.
Not a ready to eat food.
Are Rudi’s products non-GMO?
Many of our products are made with non-GMO ingredients. When applicable, you’ll see this clearly noted on the packaging.
We believe you deserve to know what’s in your bread—and feel good about it.
Are Rudi’s products organic?
Many of our products are USDA Organic certified. You’ll see it clearly marked on the packaging (we’re proud of that little seal).
For specific product details, check the packaging or visit the product page on our website for the full scoop.
Are Rudi’s products gluten-free?
We offer both gluten-free and gluten-full products.
Our gluten-free items are clearly labeled and crafted to meet strict gluten-free standards. If you’re avoiding gluten, just look for the gluten-free callout on the front of the package—it won’t play hide-and-seek.
Wake Up and Smell The Bacon!
Smart. Tasty. Done.
Rudi’s delivers the kind of satisfaction that comes from knowing you made a smart, easy decision – one that saves time without sacrificing taste. Our products are crafted with care and built for real life: busy mornings, snack hacks, freezer fixes, and joyful mealtimes.
Gluten Free. Fully Delicious.
We believe going gluten free shouldn’t mean giving anything up. Our certified gluten-free breads, wraps, buns, Sandos, Texas Toast, and Breakfast Sandwiches are soft, satisfying, and crafted to stand on their own – no compromises, no workarounds, just real-deal flavor.
Ready When - and Wherever - You Are
Life moves fast. Our grab-and-go favorites are designed for lunchboxes, road trips, trailheads, and busy afternoons – mess-free, stress-free, and always craveable.
