Multigrain Oat - Rudi's



Our Multigrain Oat bread is made with starter yeast and utilizes a lengthy fermentation process. This process, along with the highest quality organic ingredients, yields bread with soft texture and rich flavor.

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made with


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Organic Whole
Wheat Flour
Organic Rolled Oats
Organic Cornmeal

know what’s in your dough

vegan • no artificial preservatives
non-gmo • dairy free
no high fructose corn syrup


Organic wheat flour, water, organic whole Wheat flour, organic cane sugar, organic rolled oats, organic wheat gluten, organic sunflower oil, yeast, organic distilled white vinegar, organic oat fiber, sea salt, organic cornmeal, organic wheat bran, cultured organic wheat starch, enzymes.
contains: Wheat


The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.

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Find Rudi’s organic products at your local natural foods store in the bakery.

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