Gluten Free Super-Seeded

Gluten Free Super-Seeded

Whoever said that seeds are for the birds hasn’t tried our Gluten-Free Super-Seeded Bread! While seeds are some of nature’s most nutritious ingredients, we love them for their craveable flavor and delightful crunch. Here, poppy seeds and chia seeds team up to pack a powerful nutritional punch. Made in a Certified Gluten-Free facility so you can enjoy with confidence. *Currently only available in Colorado.


Water, tapioca starch, rice flour, oat hull fiber, potato starch, yeast, psyllium husk, canola oil, glycerin, rice starch, cornmeal, whole quinoa, cane sugar, poppy seeds, chia seeds, hydroxypropyl methylcellulose, cornstarch, prune puree, sea salt, methyl cellulose gum, sodium propionate (preservative), carboxymethyl cellulose, sorbic acid (preservative), distilled white vinegar, xanthan gum, calcium sulfate, enzymes.


Certified Gluten Free
Gluten Free • less than 1g Sugar per serving *not a low calorie food • Soy Free • Good Source of Fiber
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.
Gluten Free Sandwich Platter | Rudi's GF Bread


Well… Nothing, but a close second is spreads! Turkey, avocado, cheddar cheese, tomatoes, red onions, oh my. The possibilities for your next sandwich spread are endless. Find some lunch inspiration on our Instagram!