Our Spelt Ancient Grain bread combines a little flour power with some of the most treasured grains from around the world. It has a mild sweet, nutty flavor that we’re sure you’ll enjoy in either a sandwich or as a delicious piece of breakfast toast.
Category: Breads
Spelt Bread
Our Spelt bread contains a little flour power with the sweet, nutty taste of spelt. We’re sure you’ll love this bread in either a sandwich or as a delicious piece of breakfast toast.
Double Fiber
Our Double Fiber combines a little flour power with organic whole wheat flour, organic wheat bran and hearty organic oat fiber. It’s more than double the fiber and all the taste of our Country Morning White Bread.
Seeded Multigrain
Delicious taste and great nutrition from flax, pumpkin and sunflower seeds.
100% Whole Wheat
Made with organic wheat flour and organic cracked wheat and contains 23g of whole grains per serving.
Multigrain Oat
Topped with organic rolled oats for an artisan feel but versatile enough for everyday.
Rocky Mountain Sourdough
Fermented 24 hours for delicious sourdough taste and soft texture with zero grams of sugar.
Country Morning White
Soft and delicious- perfect for all your favorite sandwich creations.
Honey Sweet 100% Whole Wheat
Made with a touch of honey for subtle sweetness that makes this bread truly delicious.