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Homestyle
Multigrain

Our gluten free Homestyle Multigrain bread combines a little gluten free flour power with the highest quality gluten free ingredients that yield bread with soft texture and rich flavor.

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Always

made with

Ingredients

you can

recognize

White Sorghum Flour
Teff Flour
Sunflower Seeds

know what’s in your dough

no artificial preservatives • dairy free
no high fructose corn syrup

ingredients

Water, modified tapioca starch, white sorghum flour, modified potato starch, cane sugar, canola oil, teff flour, molasses, amaranth flour, sunflower seeds, rolled oats, yeast, psyllium husk, egg whites, rice bran, hydroxypropyl methycellulose, golden flaxseeds, brown flaxseeds, sea salt, rice starch, distilled white vinegar, millet, cultured brown rice flour, guar gum, sugarcane fiber.
contains: Egg

nutritional

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.

find a store near you

Find Rudi’s gluten-free products at your local natural foods store in the bakery.

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