Homestyle
Multigrain
Our gluten free Homestyle Multigrain bread combines a little gluten free flour power with the highest quality gluten free ingredients that yield bread with soft texture and rich flavor.
Always
made with
Ingredients
you can
recognize
White Sorghum Flour
Teff Flour
Sunflower Seeds
know what’s in your dough
no artificial preservatives • dairy free
no high fructose corn syrup
ingredients
Water, modified tapioca starch, white sorghum flour, modified potato starch, cane sugar, canola oil, teff flour, molasses, amaranth flour, sunflower seeds, rolled oats, yeast, psyllium husk, egg whites, rice bran, hydroxypropyl methycellulose, golden flaxseeds, brown flaxseeds, sea salt, rice starch, distilled white vinegar, millet, cultured brown rice flour, guar gum, sugarcane fiber.
contains: Egg
nutritional
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.
Featured Recipe
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find a store near you
Find Rudi’s gluten-free products at your local natural foods store in the bakery.
