Ancient Grain
Spelt
Our Spelt Ancient Grain bread combines a little flour power with some of the most treasured grains from around the world. It has a mild sweet, nutty flavor that we’re sure you’ll enjoy in either a sandwich or as a delicious piece of breakfast toast.
Always
made with
Ingredients
you can
recognize
Organic Spelt Flour
Organic Quinoa Flour
Organic Kamut†
Brand Khorasan
Wheat Flour
know what’s in your dough
non-gmo • dairy free
no high fructose corn syrup
ingredients
Organic spelt flour, water, organic cane sugar, organic quinoa flour, organic sesame seeds, organic millet, organic amaranth flour, organic Kamut® brand khorasan wheat flour, organic sunflower seeds, organic flaxseeds, organic sunflower oil, yeast, sea salt, organic potato flour, organic distilled white vinegar, organic molasses, organic whole wheat flour, enzymes, ascorbic acid (dough conditioner), lactic acid (mold inhibitor).
†Kamut® is a registered trademark of Kamut International, Ltd.
Contains: Wheat
nutritional
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. For absolute values, the actual label on the product at hand should be relied on.
Featured Recipe
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find a store near you
Find Rudi’s organic products at your local natural foods store in the bakery.
